NOT KNOWN FACTS ABOUT EGG BIRIYANI

Not known Facts About Egg Biriyani

Go over the pan with a decent-fitting lid. Listed here I have covered it that has a plate and above it set some pounds on it making sure that the steam is trapped inside.Soaking rice in drinking water for 30 minutes in advance of cooking can assist ensure it is fluffier and lead to for a longer period grains. Introducing total spices like cinnamon,

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